| Prep time: | 15 Min |
| Ready in: | 15 Min |
| SERVINGS: |
| Original yield: 20 servings |
INGREDIENTS
* 1 3/4 cups chopped cooked chicken breast (skinned before cooking and cooked without salt)
* 1 cup finely chopped walnuts
* 2/3 cup mayonnaise or salad dressing
* 1 celery rib, finely chopped
* 1 small onion, finely chopped
* 1 teaspoon salt
* 1/2 teaspoon garlic powder
* Assorted crackers
DIRECTIONS
* In a bowl, combine the chicken, walnuts, mayonnaise, celery, onion, salt and garlic powder. Serve with crackers. Refrigerate any leftovers.
