| SERVINGS: |
| Original yield: 4 servings |
INGREDIENTS
* 1 pound ground turkey
* 1 cup crumbled feta cheese
* 1/2 cup kalamata olives, pitted and sliced
* 2 teaspoons dried oregano
* ground black pepper to taste
DIRECTIONS
* Preheat the grill for medium high heat.
* In a large bowl, combine turkey, feta cheese, olives, oregano, and pepper. Mix together, and form into patties.
* Lightly oil the grate. Place patties on the grill. Cook for 10 to 12 minutes, turning halfway through.
