| Prep time: | 10 Min |
| Cook time: | 25 Min |
| Ready in: | 35 Min |
| SERVINGS: |
| Original yield: 1 dozen muffins |
INGREDIENTS
* 1 3/4 cups all-purpose flour
* 1/2 cup white sugar
* 1 tablespoon baking powder
* 1/2 teaspoon salt
* 1/2 cup semisweet chocolate chips
* 1 egg
* 1/4 cup vegetable oil
* 1/4 cup milk
* 1 cup mashed bananas
DIRECTIONS
* Measure flour, sugar, baking powder, salt, and chocolate chips into a large bowl. Mix thoroughly, and make a well in the center.
* Beat the egg in a small bowl until frothy. Mix in cooking oil, milk, and bananas. Pour mixture into the well. Stir only to moisten. Batter will be lumpy. Fill greased muffin cups 3/4 full.
* Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.
