| Prep time: | 10 Min |
| Cook time: | 20 Min |
| Ready in: | 1 Hr 10 Min |
| SERVINGS: |
| Original yield: 6 servings |
INGREDIENTS
* 2 egg yolks
* 5 tablespoons white sugar
* 1 1/2 teaspoons vanilla extract
* 1/2 cup butter, melted
* 1 teaspoon salt
* 2 3/4 cups self-rising flour
* 2 cups warm milk
* 2 egg whites
DIRECTIONS
* In a large bowl, beat together egg yolks and sugar. Beat in vanilla extract, butter and salt. Alternately mix in flour and milk until blended well.
* In a separate bowl, beat egg whites until they have formed soft peaks. Fold egg whites into batter and let stand for 40 minutes.
* Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown and fluffy.
