| Prep time: | 10 Min |
| Ready in: | 10 Min |
| SERVINGS: |
| Original yield: 4 cups |
INGREDIENTS
* 1 1/2 cups brown sugar
* 1 1/2 cups ketchup
* 1/2 cup red wine vinegar
* 1/2 cup water
* 1 tablespoon Worcestershire sauce
* 2 1/2 tablespoons dry mustard
* 2 teaspoons paprika
* 2 teaspoons salt
* 1 1/2 teaspoons black pepper
* 2 dashes hot pepper sauce
DIRECTIONS
* In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
