- Heavenly Hot Dog Sauce
- This is my family's favorite hotdog sauce. It originates from West Virginia. We like it with a bite, but you can adjust it to your taste. We top the hotdogs with ketchup, mustard, the hotdog sauce, and finally some chopped onions...YUM! This recipe...
Full content...
- Jen's Jambalaya
- My family loves a lot of flavor and spice in our food and jambalaya delivers. This is my version of a New Orleans jambalaya that's got a nice kick to it but not overly hot for those who's tongues can't handle it....
Full content...
- Joel's Jerk Chicken Pineapple Pasta
- My genius husband came up with this quick and spicy concoction. It has become one of my favorite meals!...
Full content...
- Marinated Rosemary Chicken
- This is a wonderful way to fix your Sunday roasted chicken using all of those great fresh herbs from the garden - just plan ahead!...
Full content...
- Pepper Chicken Piccata
- Preparation can be done a day ahead of time to save time in the kitchen and be with your company!...
Full content...
- Picante Marinated Chicken
- This is an easy recipe that I use when ingredients in my house are limited. The picante sauce and Dijon mustard complement each other. Serve over cooked rice if desired....
Full content...
- Pork Chops with Burgundy Mushroom Sauce
- Savory braised pork chops served with a red cooking wine and mushroom sauce....
Full content...
- Rice with Goodies
- This dish is a great way to use up leftover turkey. All sorts of goodies - sweet and savory - are tossed together with bacon, turkey and rice to create a wild flavor sensation. Get creative and add your own goodies!...
Full content...
