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Meatloaf with Italian Sausage

Source: Internet Submitter: D.DETMANN Tag:
Prep time: 10 Min
Cook time: 1 Hr
Ready in: 1 Hr 10 Min
SERVINGS:
Original yield: 6 servings

INGREDIENTS

* 1 1/4 pounds ground beef

* 4 (4 ounce) links Italian sausage, casings removed

* 1 egg, beaten

* 1 small green bell pepper, chopped

* 1 onion, chopped

* 1/2 cup dry hot wheat cereal

* 1/2 cup milk

* 1 dash Worcestershire sauce

* salt and pepper to taste


DIRECTIONS

* Preheat oven to 400 degrees F (200 degrees C).

* Chop sausage finely. In a large bowl combine beef, sausage, egg beat, bell pepper, onion, cereal, milk, Worcestershire sauce, salt and pepper. Mix together and press into a loaf pan.

* Bake in the preheated oven for 1 hour, or until cooked through. Drain grease from loaf pan periodically during baking. Let stand 10 minutes before serving.




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