| Prep time: | 10 Min |
| Ready in: | 10 Min |
| SERVINGS: |
| Original yield: 6 (2 tablespoon) servings |
INGREDIENTS
* 2 1/2 ounces blue cheese
* 3 tablespoons buttermilk
* 3 tablespoons sour cream
* 2 tablespoons mayonnaise
* 2 teaspoons white wine vinegar
* 1/4 teaspoon sugar
* 1/8 teaspoon garlic powder
* salt and freshly ground black pepper
DIRECTIONS
* In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.
