| Prep time: | 20 Min |
| Cook time: | 10 Min |
| Ready in: | 30 Min |
| SERVINGS: |
| Original yield: 12 servings |
INGREDIENTS
* 1 (3 ounce) package ramen noodles
* 1 cup chopped walnuts
* 1/4 cup butter
* 1/4 cup vegetable oil
* 1/4 cup sugar
* 2 tablespoons red wine vinegar
* 1/2 teaspoon soy sauce
* 8 cups torn romaine
* 1/2 cup chopped green onions
* 2 cups fresh strawberries, sliced
DIRECTIONS
* Discard seasoning packet from ramen noodles or save for another use. Break noodles into small pieces. In a skillet, saute noodles and walnuts in butter for 8-10 minutes or until golden; cool.
* For dressing, in a jar with a tight-fitting lid, combine the oil, sugar, vinegar and soy sauce; shake well. Just before serving combine the romaine, onions, strawberries and noodle mixture in a large bowl. Drizzle with dressing and toss gently.
