| Prep time: | 10 Min |
| Ready in: | 10 Min |
| SERVINGS: |
| Original yield: 3 servings |
INGREDIENTS
* 2 (3 ounce) packages cream cheese, softened
* 1/4 cup mayonnaise
* 2 tablespoons finely chopped onion
* 1 tablespoon lemon juice
* 1 teaspoon celery seed
* 1/2 teaspoon pepper
* 1 (6 ounce) can tuna, drained and flaked
* 3 ripe avocados
DIRECTIONS
* In a small mixing bowl, beat the cream cheese and mayonnaise until well blended. Add the onion, lemon juice, celery seed and pepper. Stir in the tuna. Cut avocados in half lengthwise; remove pits. Spoon tuna salad into avocado halves. Serve immediately.
