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<title>Main Dish</title>
<link>/Main-Dish/</link>
<description>Main Dish</description>
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<item>
    <title>Cuban Ropa Vieja</title>
    <link>/Main-Dish/Cuban-Ropa-Vieja.html</link>
    <description>This is great shredded beef served on tortillas or over rice. Add sour cream, cheese, and fresh cilantro on the side.</description>
    <pubDate>2008-05-01</pubDate>
    <category>Main Dish</category>
    <author>MASTER815K</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Brown Rice, Broccoli, Cheese and Walnut Surprise</title>
    <link>/Main-Dish/Brown-Rice--Broccoli--Cheese-and-Walnut-Surprise.html</link>
    <description>This recipe was born one night when I didn't have too much to do. I guess the only surprise about it is that it tastes so good!</description>
    <pubDate>2008-05-01</pubDate>
    <category>Main Dish</category>
    <author>Candice</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Ham, Potato and Broccoli Casserole</title>
    <link>/Main-Dish/Ham--Potato-and-Broccoli-Casserole.html</link>
    <description>This is a great, easy to make, and nutritious casserole.  You can add some macaroni pasta or try seasoning the potatoes before you bake.  Put this dish in the freezer and bake whenever you're too lazy to cook! Can also be made with leftover cooked c</description>
    <pubDate>2008-05-01</pubDate>
    <category>Main Dish</category>
    <author>SURELEE</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Deli Style Brisket</title>
    <link>/Main-Dish/Deli-Style-Brisket.html</link>
    <description>My dad used to make this in his deli in New England and it was the menu's top seller.  Easy to make in the slow cooker and the best gravy ever!</description>
    <pubDate>2008-05-01</pubDate>
    <category>Main Dish</category>
    <author>Nicki</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Heavenly Halibut</title>
    <link>/Main-Dish/Heavenly-Halibut.html</link>
    <description>Rich, cheesy topping goes perfectly with mild flavored halibut.</description>
    <pubDate>2008-05-01</pubDate>
    <category>Main Dish</category>
    <author>chellebelle</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Honey Mustard Chicken</title>
    <link>/Main-Dish/Honey-Mustard-Chicken.html</link>
    <description>Apricot jam lends a fruitiness to the honey mustard marinade.  Serve over rice, if desired.</description>
    <pubDate>2008-05-01</pubDate>
    <category>Main Dish</category>
    <author>Carol Alter</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Simple Savory Pork Roast</title>
    <link>/Main-Dish/Simple-Savory-Pork-Roast.html</link>
    <description>A simple, no-fuss way to make a savory, melt-in-your-mouth boneless pork loin roast.</description>
    <pubDate>2008-05-01</pubDate>
    <category>Main Dish</category>
    <author>Marianne Campbell</author>
    <comments>Internet</comments>
</item>
<item>
    <title>sausage nips</title>
    <link>/Main-Dish/sausage-nips.html</link>
    <description>[标签:摘要]</description>
    <pubDate>2038-01-18</pubDate>
    <category>Main Dish</category>
    <author>Unknown</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Kellie's Packed Seafood Lovers Chowder</title>
    <link>/Main-Dish/Kellie-s-Packed-Seafood-Lovers-Chowder.html</link>
    <description>[标签:摘要]</description>
    <pubDate>2038-01-18</pubDate>
    <category>Main Dish</category>
    <author>Unknown</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Donn'a's Spanish Crock-pot Chicken</title>
    <link>/Main-Dish/Donn-a-s-Spanish-Crock-pot-Chicken.html</link>
    <description>[标签:摘要]</description>
    <pubDate>2038-01-18</pubDate>
    <category>Main Dish</category>
    <author>Unknown</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Spicy Chicken stuffed peppers</title>
    <link>/Main-Dish/Spicy-Chicken-stuffed-peppers.html</link>
    <description>[标签:摘要]</description>
    <pubDate>2038-01-18</pubDate>
    <category>Main Dish</category>
    <author>Unknown</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Chicken Loreta</title>
    <link>/Main-Dish/Chicken-Loreta.html</link>
    <description>[标签:摘要]</description>
    <pubDate>2038-01-18</pubDate>
    <category>Main Dish</category>
    <author>Unknown</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Crawfish Linguine</title>
    <link>/Main-Dish/Crawfish-Linguine.html</link>
    <description>I am married, have a daughter, and work full-time outside the home. Nutritious, quick and simple is my game. This is a simple meal that can be prepared in 25 minutes that is absolutely delicious. Serve with a salad and garlic bread for a complete mea</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>JJGUADALUPE</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Creamy Linguini for Two</title>
    <link>/Main-Dish/Creamy-Linguini-for-Two.html</link>
    <description>A very quick and delicious pasta dish with a light, creamy blend of Parmesan cheese and ground nutmeg.  Serve with a tossed green salad and some garlic bread.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>SHERRANCE</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Easy Pasta Fagioli</title>
    <link>/Main-Dish/Easy-Pasta-Fagioli.html</link>
    <description>Typical Italian hearty winter fare done easy!  Serve in bowls with a grating of Romano or parmesan cheese, crusty bread and salad.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Cindy</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Easy Pheasant Casserole</title>
    <link>/Main-Dish/Easy-Pheasant-Casserole.html</link>
    <description>Fairly simple to make and incredibly delicious, this pheasant casserole is a sure pleaser. Cubes of cooked pheasant meat are combined with mixed vegetables, smothered in gravy, and then topped with stuffing.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>BROWNDOG</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Easy Spaghetti with Tomato Sauce</title>
    <link>/Main-Dish/Easy-Spaghetti-with-Tomato-Sauce.html</link>
    <description>This is an easy and delicious recipe for a meaty spaghetti sauce with a homemade taste.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>SAMMYE</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Eggplant Rollatini</title>
    <link>/Main-Dish/Eggplant-Rollatini.html</link>
    <description>After having eggplant rollatine at a restaurant, and it was absolutely delicious! I decided that I HAD to learn how to make it.  Here is what I came up with.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>RHONDA76FL</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Funky Enchilada Casserole</title>
    <link>/Main-Dish/Funky-Enchilada-Casserole.html</link>
    <description>My good friend brought this to me in the hospital after I had just had a baby. My husband promptly took it home and ate the entire thing without sharing. I had to remake it myself to find out what he'd been raving about. I've made a few adjustments</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Anne</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Heavenly Hot Dog Sauce</title>
    <link>/Main-Dish/Heavenly-Hot-Dog-Sauce.html</link>
    <description>This is my family's favorite hotdog sauce. It originates from West Virginia. We like it with a bite, but you can adjust it to your taste. We top the hotdogs with ketchup, mustard, the hotdog sauce, and finally some chopped onions...YUM!  This recipe</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>LEMASTERS16</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Jen's Jambalaya</title>
    <link>/Main-Dish/Jen-s-Jambalaya.html</link>
    <description>My family loves a lot of flavor and spice in our food and jambalaya delivers.  This is my version of a New Orleans jambalaya that's got a nice kick to it but not overly hot for those who's tongues can't handle it.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>JenC</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Joel's Jerk Chicken Pineapple Pasta</title>
    <link>/Main-Dish/Joel-s-Jerk-Chicken-Pineapple-Pasta.html</link>
    <description>My genius husband came up with this quick and spicy concoction. It has become one of my favorite meals!</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Sarah S.</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Marinated Rosemary Chicken</title>
    <link>/Main-Dish/Marinated-Rosemary-Chicken.html</link>
    <description>This is a wonderful way to fix your Sunday roasted chicken using all of those great fresh herbs from the garden - just plan ahead!</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Beverly Auguadro</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Pepper Chicken Piccata</title>
    <link>/Main-Dish/Pepper-Chicken-Piccata.html</link>
    <description>Preparation can be done a day ahead of time to save time in the kitchen and be with your company!</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Joe Canino</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Picante Marinated Chicken</title>
    <link>/Main-Dish/Picante-Marinated-Chicken.html</link>
    <description>This is an easy recipe that I use when ingredients in my house are limited. The picante sauce and Dijon mustard complement each other. Serve over cooked rice if desired.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>LILQUIZ</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Pork Chops with Burgundy Mushroom Sauce</title>
    <link>/Main-Dish/Pork-Chops-with-Burgundy-Mushroom-Sauce.html</link>
    <description>Savory braised pork chops served with a red cooking wine and mushroom sauce.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Holland House&amp;#174;</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Rice with Goodies</title>
    <link>/Main-Dish/Rice-with-Goodies.html</link>
    <description>This dish is a great way to use up leftover turkey. All sorts of goodies - sweet and savory - are tossed together with bacon, turkey and rice to create a wild flavor sensation. Get creative and add your own goodies!</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>DOREENF</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Ricotta Eggplant Rolls</title>
    <link>/Main-Dish/Ricotta-Eggplant-Rolls.html</link>
    <description>This is a great way to use those summer eggplants! These delicious rolls are perfect for parties and holidays. To save time and clean-up, you can probably use a good, jarred tomato sauce instead of the homemade tomato sauce. Milk or half-and-half can</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>FRAN W.</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Rouladen</title>
    <link>/Main-Dish/Rouladen.html</link>
    <description>My family loves this dish. Hope your family does too!! </description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>WEE-B</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Shrimp Versailles</title>
    <link>/Main-Dish/Shrimp-Versailles.html</link>
    <description>Very rich and creamy.  A real family favorite</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>tommy</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Sour Cream Chops</title>
    <link>/Main-Dish/Sour-Cream-Chops.html</link>
    <description>When you are done with this dish, the meat will just fall off the bone.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Lisa Dawn</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Stuffed Fish in Puff Pastry</title>
    <link>/Main-Dish/Stuffed-Fish-in-Puff-Pastry.html</link>
    <description>This recipe involves placing a seafood stuffing between fish fillets and encasing the package between sheets of puff pastry. This recipe is definitely a company dish although I occasionally make it just for the family. I like to present the whole fis</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Merwin L. Chambers</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Turducken</title>
    <link>/Main-Dish/Turducken.html</link>
    <description>This is a turkey stuffed with a duck, stuffed with a chicken stuffed with dressing. You will need toothpicks and kitchen string for this recipe.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Stephanie</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Ukrainian Meat Filled Cabbage Rolls</title>
    <link>/Main-Dish/Ukrainian-Meat-Filled-Cabbage-Rolls.html</link>
    <description>In Ukrainian kitchens, cabbage leaves are often used as cases for soft fillings. These rolls are a little different, because the leaves are filled with a meat stuffing and not primarily a cereal mixture. This makes them 'holiday' fare. For a differ</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Olga Drozd</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Veal Angelica</title>
    <link>/Main-Dish/Veal-Angelica.html</link>
    <description>Elegant stuffed veal medallions made with asparagus and provolone cheese are breaded and fried, then slow cooked to a brilliant finish in a mushroom wine sauce.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>WANNABACHEF</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Bacon Asparagus Pizza</title>
    <link>/Main-Dish/Bacon-Asparagus-Pizza.html</link>
    <description>Asparagus, bacon and goat cheese top this intriguing pizza. A unique combination of ingredients that are sure to get your tastebuds in gear!</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Annie</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Braised Lamb Shanks</title>
    <link>/Main-Dish/Braised-Lamb-Shanks.html</link>
    <description>Succulent braised lamb shanks slow cooked in a red wine, tomato and fresh basil sauce. serve with mushroom risotto and grilled zucchini.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Mrs Savage</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Brandied Pepper Steak</title>
    <link>/Main-Dish/Brandied-Pepper-Steak.html</link>
    <description>Years ago, a woman that had a son who was a chef shared this recipe of his with us. It is now a frequently requested family favorite.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>TINA.FRANCO</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Cajun Blackened Redfish</title>
    <link>/Main-Dish/Cajun-Blackened-Redfish.html</link>
    <description>Delicious, quick and easy dish to prepare!  Best when caught fresh, but can use frozen.  Made this recipe up when I was about 14, still it is one of my favorites!!!</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>M. Alario</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Chicken Penne Italiano</title>
    <link>/Main-Dish/Chicken-Penne-Italiano.html</link>
    <description>An Italian version of stir-fry, this tasty dish mixes cubed, boneless chicken and penne pasta with red and green peppers, garlic, tomatoes, oregano, and basil for an easy weeknight supper.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>JBLUVS2COOK</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Chicken Sopa</title>
    <link>/Main-Dish/Chicken-Sopa.html</link>
    <description>Like a lasagna except with corn tortillas instead of pasta!</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Sue</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Clinton's Special Vegetarian Quiche</title>
    <link>/Main-Dish/Clinton-s-Special-Vegetarian-Quiche.html</link>
    <description>Spinach quiche baked in puff pastry. This is my own creation and is devoured every time it's served up. I hope you enjoy it, it's a little different but very tasty.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Diane</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Creamy Pork with Sour Cream Sauce</title>
    <link>/Main-Dish/Creamy-Pork-with-Sour-Cream-Sauce.html</link>
    <description>Breaded pork cube steaks served with a wonderful sour cream sauce. Serve over hot cooked rice or potatoes. I usually double the recipe for the sauce.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>KELLYGOFF</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Divine Summertime Chicken Sandwich</title>
    <link>/Main-Dish/Divine-Summertime-Chicken-Sandwich.html</link>
    <description>Pan-fried chicken breasts with a fresh cream cheese dill spread and tomatoes and lettuce on toasty French bread, YUMMY! Oh so good with a glass of wine or lemonade! You can also grill your chicken breasts for extra flavor.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>MEEZERGIRL1</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Easy Olive Martini Chicken</title>
    <link>/Main-Dish/Easy-Olive-Martini-Chicken.html</link>
    <description>This is a fun recipe for chicken in a gin and vermouth sauce with green olives.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Jen</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Garam Masala Seared Salmon with Coconut-Curry Butter</title>
    <link>/Main-Dish/Garam-Masala-Seared-Salmon-with-Coconut-Curry-Butter.html</link>
    <description>Here's a new way to incorporate South Indian flavors. Try and get fresh wild king or Copper River salmon while they are in season. Fresh sockeye would also work, use whatever is the freshest available.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Ryan Nomura</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Grilled Cheese with Tomato, Peppers and Basil</title>
    <link>/Main-Dish/Grilled-Cheese-with-Tomato--Peppers-and-Basil.html</link>
    <description>Classic grilled cheese sandwiches with a kick.  Delicious!  These are great with a bowl of tomato soup with a little basil added.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Mindy Poje</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Holuski</title>
    <link>/Main-Dish/Holuski.html</link>
    <description>My Czech family dinner or lunch recipe has always been a favorite of mine. It still brings back childhood memories!</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>Kimberly</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Laurie's Stuffed Peppers</title>
    <link>/Main-Dish/Laurie-s-Stuffed-Peppers.html</link>
    <description>Sweet green peppers stuffed with tomatoes, onion, hamburger, sausage, jalapenos, and rice. Easy and delicious.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>LASELF</author>
    <comments>Internet</comments>
</item>
<item>
    <title>Lazy Man's Pierogi</title>
    <link>/Main-Dish/Lazy-Man-s-Pierogi.html</link>
    <description>Every time we have a party I'm requested to make this dish.  Wonderful mixture of pasta, bacon, mushrooms, and onions.</description>
    <pubDate>2008-04-22</pubDate>
    <category>Main Dish</category>
    <author>JEDDY51</author>
    <comments>Internet</comments>
</item>

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